How to avoid chocolate storage mistakes?

goose canada  canada goose   While there are different rules of thumb for each kind of chocolate, there are some general guidelines to keep in mind. If not, the chocolate will change structure and appearance and won’t keep its good taste.   Ideal circumstances for storing high quality chocolate Constant temperature between 54-68°F because fluctuation in temperature melts and crystallizes the […]


What’s Your Choconality?

Are you a Bitter Twister Or A Dark Roller?

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