Ingredients per serving 

2/3 cup (5fl oz/160ml) water

1/3 cup (2.1/60g) Genauva unsweetened chocolate

0.3dr/0.5g chili powder


Quetzal’s pure Belgium hot chocolate

Belgium hot chocolate

Chilli Belgium Hot chocolate Preparation

  • Boil the water
  • Add the hot water to the chocolate and stir well
  • Sprinkle the chilli powder on top of the chocolate. Stir well.

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