Ingredients per serving 

2/3 cup (5fl oz/160ml) water

1/3 cup (2.1/60g) Genauva unsweetened chocolate

0.3dr/0.5g chili powder

 

Quetzal’s pure Belgium hot chocolate

Belgium hot chocolate

Chilli Belgium Hot chocolate Preparation

  • Boil the water
  • Add the hot water to the chocolate and stir well
  • Sprinkle the chilli powder on top of the chocolate. Stir well.

Comments, questions and tips

What’s Your Choconality?

Are you a Bitter Twister Or A Dark Roller?

Click Here To Discover Yourself