- Heat the cream (not boiling)
- Add the chocolate to melt and stir well until a fluid mixture
- Scoop the ice cream into glasses
- Spoon the chocolate sauce over the ice cream
- Decorate with some mint leafs
4 cups (33fl oz/1l) mint ice cream from the store
1/2 cup (4oz/100ml) light cream 20%
1 1/4 cup (8oz/200g) Genauva dark chocolate gems
Milk chocolate 25 x 1.25oz (35g)
Genauva milk chocolate gems, a feast for the senses. Mouthwatering all round couverture with an intense cocoa taste, typical caramel flavors and creaminess.
To make life easy for you we portioned the chocolate in individual packages. Perfect for making hot chocolate and snacking.
Highest quality cocoa and cocoa butter from sustainable cocoa cultivation and social responsibility program, Bourbon vanilla, whole milk powder , gluten free and Kosher dairy, no artificial flavors or colors. Check our packaging for the nutrition facts and complete ingredients and allergy list.