Preparation of Lactose Free Belgium Hot Chocolate Cook the milk with the seeds of the vanilla pod and cinnamon powder Add the chocolate and whisk until it becomes fluffy Fill 4 drinking cups Decorate with cocoa powder Serve with a gingerbread cookie and use a cinnamon stick as a spoon. Enjoy!
Preparation of Hot Belgium chocolate with honey Serve a double espresso freshly from the machine in a cup. Add the honey to the coffee Add chocolate chips in the cup and stir well. * Genauva dark, Genauva extra dark, or Genauva milk chocolate also be used in this drink recipe. The combination with any chocolate and […]
Chocolate milkshake Preparation Melt the chocolate with 1 cup (7fl oz/200ml) milk in a saucepan and let cool down a bit Poor the rest of the milk in a blender Add chocolate ice cream, the melted chocolate, eventually sugar and vanilla powder, and blend until foamy Transfer to 4 large glasses Decorate with whipped cream, […]
Preparation Cook the creme and a pinch of clove powder until almost boiling Add the Genauva chocolate chips (chose your favorite chocolate) Lower the heat until the chocolate has melted Beat the eggs Put away from the stove and mix the beaten eggs with the chocolate – cream mixture Pour the mixture in 6 cups Put in […]
Halloween Belgian hot chocolate recipe preparation: Cook the milk in a microwave or pan Add the Genauva chocolate gems and the food coloring Add the spices Chop a chocolate gem and pierce it in a marshmallow Top the hot chocolate with 2 marshmallows
Aztec chocolate Preparation Fill the cup with liquid chocolate (40°C). Add a dash of fluffy milk foam in a cup. Fill the cup with steamed milk (75°C). Sprinkle on top of the chocolate. Stir well. Top the drink with cream
Preparation Hot chocolate Mix together and heat up. (You can leave the mixture to ripen overnight – it will be even more flavoursome the next day.) Vanilla chantilly Grate the vanilla and mix with other ingredients. Whisk until stiff. Finishing and serving Pour the hot chocolate in a glass and top off with […]
Preparation Serve a double espresso freshly from the machine in a cup. Add chocolate chips in the cup and stir well. * Genauva dark, Genauva extra dark, or Genauva milk chocolate also be used in this drink recipe. The combination with any chocolate and coffee boosts the flavour.
Passion fruit recipes Preparation Bring to the boil and remove from the heat. Add to the milk and whip. Add and leave to cool overnight. Mix together and put into a siphon. Pressurize with 1 gas cartridge.