Ingredients per 4 chocolate bars

1/2 cup (4oz/100g) Genauva extra dark chocolate gems

1 tsp (0.2oz/5g) Siberian Ginseng

1/2 tsp (1dr/1.5g) ginger powder

2 tbsp (0.35oz/10g) chopped and crunched Hazelnut

2 tbsp (0.35oz/10g) chopped and crunched Pistachio


Warning: Do not eat more than one 25g tablet per day. If you have medical conditions, consult your Doctor before eating this.

Hottie chocolate the natural blue pill

blue pill

Blue pill Preparation

  • Clean and polish the chocolate molds
  • Melt and temper the chocolate gems
  • Add ginseng and ginger powder, stir well
  • Add the crunched nuts and stir well
  • Fill the molds and tap gently on the counter to remove the air bubbles
  • Transfer to the fridge for about 1 hour
  • Remove the molds
  • Have fun!

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