Preparation of Hot Belgium chocolate with honey
- Serve a double espresso freshly from the machine in a cup.
- Add the honey to the coffee
- Add chocolate chips in the cup and stir well.
Fresh double espresso
1 tsp natural honey
1 mini bag (1.2oz/35g) Genauva dark chocolate
Milk chocolate 25 x 1.25oz (35g)
Genauva milk chocolate gems, a feast for the senses. Mouthwatering all round couverture with an intense cocoa taste, typical caramel flavors and creaminess.
To make life easy for you we portioned the chocolate in individual packages. Perfect for making hot chocolate and snacking.
Highest quality cocoa and cocoa butter from sustainable cocoa cultivation and social responsibility program, Bourbon vanilla, whole milk powder , gluten free and Kosher dairy, no artificial flavors or colors. Check our packaging for the nutrition facts and complete ingredients and allergy list.