Preparation
Add everything to the mixture and shake well.
Heat up together.
100g cream
400g milk
2 tbl sp honey
40g brown rum (optional)
Some cinnamon on top
Add everything to the mixture and shake well.
Heat up together.
Dark Chocolate 25 x 1.25oz (35g)
Cocoa 54,5%
Genauva dark chocolate gems have a well-balanced cocoa pallet with a touch of vanilla and medium bitterness.
To make life easy for you we portioned the chocolate in individual packages. Perfect for making hot chocolate and snacking.
Highest quality cocoa and cocoa butter sustainable cocoa cultivation and social responsibility program, Bourbon vanilla, no milk added , gluten free, no artificial flavors or colors. Check our packaging for the nutrition facts and complete ingredients and allergy list.
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