Recipes: 1.5 hour

 

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halloween cupcake recipes

With these cupcakes, it’s all about decoration. Be as creative as you can, people will love it.

sacher muffin

Sacher muffin Preparation Pre-heat the oven at 400°F (200°C) Line the muffin tin with paper molds Divide the eggs. Beat the butter with 1/2 cup (4oz/100g) sugar and the egg yolks until fluffy Melt the dark chocolate in a double sauce pan (“au bain marie”) and combine with the butter Add the milk chocolate Beat […]

Flourless chocolate cake recipe

Flourless chocolate cake recipe Preparation Preheat the oven to 350 F. Liberally butter a 9-inch spring-form pan. In a medium heatproof mixing bowl, combine chocolate and butter. Microwave on HIGH for 1 minute; stir every 30 seconds. Cool the mixture to lukewarm, about 2-3 minutes; reserve. In an electric mixer with a wire whip attachment […]

Carrot cake recipe

This cake should be made 1 or 2 days before consumption

santa cookies

Preparation Sift the flour with the cocoa powder and mix it with the almond powder Add the soft butter, milk and eggs Mix until you have a smooth batter Scoop the batter into a springform (11in/28cm diameter) Preheat the oven at 347°F (175°C) Bake 55 minutes Let the cake cool down completely Divide in 8 […]

vienna chocolate cake

Prepare the cake the day before for a richer flavor

recipe for milk chocolate gems

Chocolate creme brulee with milk chocolate gems Preparation Preheat oven to 300 F. Assemble the brulee bowls on a sheet pan. In a pot on the stovetop, combine heavy cream and half and half; boil. In a separate mixing bowl, whisk egg yolks and 1/3 cup sugar. Pour the hot cream mixture over the egg […]

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