- Temper Genauva extra dark, dark or milk chocolate
- Pipe the chocolate in circles on a plastic sheet or baking paper
- Decorate like you wish with raisins, almonds, nuts and candied fruit
- Put in the fridge for at least 12 hours
Dark Chocolate 2.2 lb. (1 kg)
Genauva dark chocolate gems have a well-balanced cocoa pallet with a touch of vanilla and medium bitterness.
Melts easily. Perfect for making sauces, hot chocolate, snacking, glazing, baking, desserts, dipping, , hollow figures, enrobing pralines, molding pralines, fillings and ganaches, decorating, ice cream and aromatizing.
Highest quality cocoa and cocoa butter from sustainable cocoa cultivation and social responsibility program, Bourbon vanilla, no milk added, gluten free, no artificial flavors or colors. Check our packaging for the nutrition facts and complete ingredients and allergy list.