Chocolate as Breakfast
According to a recent study from Syracuse University, chocolate may help brain activity and cognition. Chocolate intake was significantly and positively associated with a variety of tests, including the Global Composite, Visual-Spatial Memory and Organization, Working Memory, Scanning and Tracking, the Similarities test (abstract reasoning), and the MMSE (mini-mental state examination). Further research has also confirmed that having some chocolate for breakfast considerably reduces our cravings for something sweet during the day!
It makes total sense to us: why wait for the magical effects of chocolate to occur and to indulge yourself a little until the day has already passed? As they say, a good start is half the battle!
What’s your favorite breakfast chocolate recipe?